While staying at Beauchamp you can take the hassle out of planning your stay and let us cater for some or all of your meals.
Listed below is a selection of menu options - or if there is something specific you would like, please let us know.
Entrée
- Pumpkin and Mushroom soup served with crusty damper bread
Main
- Saltbush Lamb Roast
- Black Angus T-Bone
- Gourmet Pizza with a selection of local toppings
- Chicken Breast stuffed with Prawn and Camembert with a white wine sauce
- Barossa Bacon and Mushroom Tagliatelle
Dessert
- Quandong Pie and Ice Cream
- Apple Pie and Ice Cream
- Sticky Date Pudding
- Chocolate Mud Cake
*Please contact us at the time of booking to discuss catering packages and prices